Why should we eat Millets?
Millets are tiny high protein rich, fibrous grains grown in dry areas and have a very short growing zone. Why Millets? They are high in nutritional content, gluten free, alkaline, excellent source of B...
Monthly Archive: April 2018
Green Smoothie
We all want to stay healthy and best advice towards it is to never skip your breakfast. So, here is a very simple and healthy breakfast that anyone can make easily and head off...
Scotch Egg or Nargisi Kofta or Egg Devil- A treat for all
Crunchy on the outside, oozing in the middle, Scotch egg is a boiled egg wrapped in a flavourful sausage meat mixture, covered with bread crumps and deep fried until golden brown. Loved by all...
Cheeses of Emilia-Romagna- The best Cheese in the world
The birthplace of Ferrari and Lamborghini, Emilia-Romagna is also home to some of the renowned varieties of cheese in the world. This cultural and historical place in Italy is famous for lip-smacking Italian cuisine...
